Month: October 2021

Circa 1900: A Taste of Elegance and Nostalgia

Circa 1900: A Taste of Elegance and Nostalgia

Two pre-colonial houses form Circa 1900, a restaurant offering international cuisine cooked using local techniques and ingredients. Ancestral houses are pretty rare nowadays, and when we do see one, we can’t help but feel nostalgic. At Circa 1900, you will find a combination of vintage yet modern aesthetics, giving you a sense of elegance as […]

The Inspiring Story of Paolito’s: Cebu’s Home for Sutukil

The Inspiring Story of Paolito’s: Cebu’s Home for Sutukil

This small but popular sutukil restaurant in Cebu has an interesting history behind it. Sutukil is Cebu’s contribution to the culinary scene in the Philippines. It is an abbreviation for the most popular cooking techniques on the island, namely Sugba (grill), Tuwa (stew), and Kilaw (cooked raw with vinegar). These techniques are commonly used in […]

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